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Product Information
52108 - 9" SPRING FORM - This spring form pan enables you to easily remove your delicate cakes without any damage. Made of even heating carbon steel with a non stick coating for easy removal and cleanup.
Features
- 9-inch springform pan; made of cold-rolled steel for durability without excessive weight
- Two-coated silicone polyester nonstick interior and exterior for simple cleanup
- Side-wall clamp enables easy release of baked foods
- Hand wash only; oven-safe to 500 degrees F
- Limited lifetime warranty
Customer Opinions
sf reviews
This item is great for everything else except for liquids. Everywhere else is a tight seal except for the hinge area. Except for that, it works wonderfully for everything else.Tip I got from another site:Some cheesecakes require that the pan be set in water to chill; however, due to the construction of a springform pan, if this method is applied the pan will leak. To avoid this, simply wrap the pan in two layers of aluminum foil. It is a good idea to wrap the pan in aluminum foil with all kinds of cakes to be sure that batter does not leak out. Alternatively, place the springform pan on a cooking sheet when baking to catch the leaks. Another handy idea to consider when using a springform pan is to place the pan on the middle rack of the oven and then place a pan of water on the bottom rung of the oven. The water will help minimize the cracking in the top of the cheesecake.
JP in da house
My issue with this pan was that it leaks. Instead of my cheesecake batter remaining in the pan, it ended up on all over my counter. I have never had any trouble when creating this cheesecake using my Ekco springform pan but I wanted a taller cheesecake. I should have known "if it's not broke don't fix it." Lesson learned.
J. Cooper
Genarally a good, durable cake pan, and works well, if the cheesecake recipe calls for a crust, and the usual oven baking. Water leaks in though when the empty pan is placed in a water bath, which a particular cheese cake recipe (no crust) required. Perhaps water might not have leaked in if the pan were already filled with the thicker batter, but I did not want to risk it, and so simply used another cake pan.
Key: Nonstick Bakeware 9-Inch, Farberware Nonstick Bakeware, Farberware Nonstick 9-Inch, Farberware Bakeware 9-Inch
